Aluminium Traditional Frying Pan (9 Sizes Available) – Heavy-Duty Sri Lankan Thachchi Kadai / Wok
Highlights
- Available in 9 Sizes
- Heavy-Duty Aluminium Body: Heats evenly, cooks faster, and saves gas.
- Traditional Sri Lankan Design: Perfect for frying, tempering, curries, and deep-frying.
- Strong Welded Handles: Easy and safe to lift even when hot.
- Long-Lasting & Easy to Clean: Durable surface for everyday cooking.
Available in 9 Sizes:
- TC-NO3 – 17 cm (Height 6 cm)
- TC-NO4 – 19 cm (Height 7.5 cm)
- TC-NO5 – 21 cm (Height 8 cm)
- TC-NO6 – 23 cm (Height 8.5 cm)
- TC-NO7 – 25 cm (Height 8.5 cm)
- TC-NO8 – 27 cm (Height 9 cm)
- TC-NO9 – 28.5 cm (Height 10 cm)
- TC-NO10 – 29.5 cm (Height 10.5 cm)
- TC-NO11 – 30.5 cm (Height 11 cm)
Description
Cook with authentic Sri Lankan flavour using this Traditional Aluminium Frying Pan (Thachchi Kadai) — available in 9 different sizes to suit every home and every type of cooking.
Made from premium heavy-duty aluminium, it provides even heat distribution, faster cooking, and excellent durability. The deep-wok shape is ideal for frying, sautéing, tempering, making curries, and preparing everyday meals.
Each size comes with strong welded handles, ensuring safe lifting and great comfort. A perfect choice for any Sri Lankan kitchen, from small households to large families.
✅ 9 Sizes.
✅ Fast Heating.
✅ Strong & Long Lasting – Choose your size & add to cart now!